Jeavons Toffee, an award winning, small vegan family business based in Brighton - are on a mission to create the very best dairy free & vegan friendly replicas of everyones favourite throwback treats. Their caramel and toffee recipes are made in the traditional way, simply without any animal product - so if you are vegan, dairy free or simply trying to be - give this range a try!!
Chocolatey fingers packed with Roasted Peanuts in creamy soft chewy toffee, smothered in Jeavons dairy-free alternative to ‘m`lky’ chocolate.
Sugar, Glucose, Margarine (Sunflower Oil & vegetable oils incl. palm oil*), Roasted Peanuts, Soya Milk, Golden Syrup, Soya powder, Lecithin (Soya), Salt, Vanilla Extract. Chocolate contains 42% cocoa solids, sugar, cocoa butter, soya flour, sunflower lecithin.
*RSPO certified segregated crops, sustainably farmed. Allergen advice: For allergens, see ingredients in bold.
Contains peanuts (obviously!). Gluten-Free.